Despite staying right outside the Ribeira and Baixa neighborhoods, where restaurant choices abound, we still found dinner reservations difficult to come by if we waited too long.
On our first night in Porto, we gave up a reservation at The Door, a trendy tapas spot. But we didn’t realize that the restaurant would be booked for the rest of our time in the city.
We settled for wherever would feed us at 9 p.m. and eventually started making lunch and dinner reservations over breakfast.